Photos of Federico Rodenas Qunar.travel owner in Paon Bali Cooking Class. Traditional family home near Ubud where you learn the secrets of Balinese organic cooking.
Embark on a culinary adventure unlocking the secrets of authentic Balinese cooking with traditional ingredients and preparation methods, in a fully-equipped community village kitchen. The day starts early at the Ubud markets, where you can pick fresh herbs and spices, crisp vegetables and top cuts of meat, before heading off on guided ‘padi’ expeditions. Upon your return to Laplapan village, Puspa, the host, will help you create your own delicious authentic Balinese dishes. http://www.paon-bali.com
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Federico Rodenas, Qunar.travel owner, cooks with chef Wayan from the Openhouse Jimbaran some local seafood hand-picked at the fish market www.theopenhousebali.com
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